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Radici
Authentic Italian trattoria on a private lagoon islet at Four Seasons Anahita — reached by boat.
Italianfine-diningprivate-island
A cheerful seafood shack on the beach at Trou aux Biches where fishermen sell their morning catch directly to the kitchen each day. The simple menu of grilled fish, coconut octopus curry, fried calamari and fresh ceviche changes with availability.
Beach Road, Trou aux Biches, Mauritius
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Authentic Italian trattoria on a private lagoon islet at Four Seasons Anahita — reached by boat.
Elite wine restaurant at Constance Belle Mare Plage with 700+ labels and gourmet cuisine on a private beach.
Grand Baie's most iconic seafood restaurant since 1989, known for lobster and fresh daily catch.